Turmeric is the healthiest herb on the planet that has been used in an ancient ayurvedic medicine for centuries.
This powerful antioxidant is rich in anti inflammatory properties that fight numerous health diseases such as dementia, heart diseases and cancer etc.
Turmeric reduces oxidative stress and cellular inflammation that cause degenerative diseases. The plant improves blood flows which speeds wound healing and improves cognitive function.
This root is rich in manganese, iron, vitamin B6, fiber, cooper, potassium. It also represents the most effective substance in cancer prevention because it inhibits cancer cell growth and metastases.
The consumption of less than a teaspoon of turmeric a day significantly lowers the DNA mutating ability which is the main cause of cancer. The latest research which was conducted by UCLA has proven the incredible cancer blocking effects of curcumin (essential compound of turmeric). It naturally blocks cancer growth and formation.
A recent study also showed that curcumin activates apoptosis of liver cancer cells which prompts them to die.
If you want to get the maximum benefits of this powerful antioxidant, you have to consume high quality curcumin or turmeric. Turmeric dissolves the fat because it is fat-soluble. It has to be mixed with healthy fat and heated because otherwise it will have a hard time to past the stomach.
Golden milk is the perfect choice to optimize turmeric absorption.
Have a nice day and feel the difference in your body.